Posted: Oct Thu 29, 2009 1:57 pm Post subject: Portobello Parmesan ala LindaSue
I made a light lunch today. Used a recipe from LindaSue's site, but instead of parsley, I added chopped bacon (already cooked) on top. It was really good. The only change I would make is instead of using a commercial low carb sauce, I would use George's ketchup/sauce recipe.
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