Mussels Fra Diavolo
Saturday April 29, 2006, 17:32
Simple, sweet, succulent, spicy, and good… Need I say more? Mussels are inexpensive compared to most shellfish, you get more of them per pound than clams or oysters and they can be found in almost every seafood department nowadays. They are great as an appetizer or perfect as an entree and always ready in just a few minutes. Even the cooked leftovers can be made into a cold marinated salad!
Starring George StellaRunning Time: 5:51
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